Del Monte, , ITALIAN RECIPE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 206 MG | 9% |
Nutrition Highlights
- Very low in calories (32 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About , ITALIAN RECIPE
Del Monte Italian Recipe is a prepared tomato product from Del Monte Foods, one of the largest and most established branded food companies in the United States with roots going back to the nineteenth century. The Italian Recipe designation indicates a seasoned tomato preparation flavored with a blend of vegetables and herbs characteristic of Italian cooking, specifically onions, celery, green bell peppers, garlic powder, basil, and oregano. This type of seasoned tomato product serves as a quick base for pasta sauces, braised dishes, pizza, and soups where the cook wants flavor pre-built into the tomato rather than adding seasonings separately.
Del Monte's Italian Recipe fits the category of recipe-ready tomatoes, a segment of the canned tomato market that gained popularity as home cooks sought to reduce the number of steps required for flavorful weeknight cooking. The presence of citric acid as an acidulant helps maintain the bright tomato flavor and color during canning while also providing microbiological safety at the pasteurization temperature used in canning operations. Calcium chloride is a firming agent that keeps the tomato pieces structurally intact during the canning process, preventing the texture from becoming entirely mushy. The basil extract and oregano extract provide a more stable and concentrated herbal presence than dried herbs, which can lose potency during the prolonged heat of canning. Sea salt distinguishes this formulation from conventional iodized salt, a choice common in premium or specialty product lines.
Ingredients
TOMATOES, TOMATO JUICE, SUGAR, SEA SALT, VEGETABLES (ONIONS, CELERY, GREEN BELL PEPPERS), CITRIC ACID, GARLIC POWDER, BASIL CALCIUM CHLORIDE, SPICE, BASIL EXTRACT, OREGANO EXTRACT.
Dietary Information
, ITALIAN RECIPE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 32 calories per 100 grams, , ITALIAN RECIPE gets 10% of its calories from protein, 89% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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