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McIlhenny, TOMATO PASTE

Tomatoes McIlhenny Company Branded
91 Calories
6.1g Protein
18.2g Carbs
0g Fat
6.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 91
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 45mg 2%
Total Carbohydrate 18.2g 7%
Dietary Fiber 6.1g 22%
Total Sugars 9.1g
Protein 6.1g 12%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.1g 25%
Carbs 18.2g 75%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 14.5 MG 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.2 MG 12%
Sodium, Na 45 MG 2%

Nutrition Highlights

  • Low in calories with 91 kcal per 100g.
  • Very low in fat (0g per 100g).
  • High in dietary fiber (6.1g per 100g), supporting digestive health.

About TOMATO PASTE

Concentrated tomato paste from Spartan, distributed by McIlhenny Company, produced from tomatoes and citric acid as the sole ingredients. Per 33g serving: 91 calories, 6.06g protein, 18.18g carbohydrates, and 0g fat with 6.1g dietary fiber. The double-concentration process produces an intensely flavored paste with significantly more protein and fiber per weight than fresh tomatoes or standard canned tomatoes. Naturally fat-free. Very low sodium before salt is added in cooking. Suitable for vegan and gluten-free diets. Functions as a flavor intensifier and sauce thickener in tomato-based preparations. Used across a wide range of cuisines including Italian, Middle Eastern, Indian, and American cooking. Keeps refrigerated for several weeks after opening.

Ingredients

TOMATOES, CITRIC ACID.

Dietary Information

TOMATO PASTE is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 91 calories per 100 grams, TOMATO PASTE gets 27% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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