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IL BORGO DEL BISCOTTO, BISCOTTI INTEGRALI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 270 MG | 12% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- High in dietary fiber (6g per 100g), supporting digestive health.
About IL BORGO DEL BISCOTTO, BISCOTTI INTEGRALI
Il Borgo del Biscotto Biscotti Integrali are Italian whole-grain wheat biscuits incorporating 20 percent wholemeal wheat flour and 6.1 percent middlings for added fiber and a mildly nutty flavor. Per 100 g they deliver 458 calories, 66 g carbohydrates, 16 g fat, 10 g protein, and 6 g dietary fiber. Non-hydrogenated palm oil is the primary fat. Glucose syrup adds sweetness alongside sugar, and skim milk powder and butter are present in small quantities. Leavening uses a blend of ammonium hydrogen carbonate, sodium hydrogen carbonate, and monopotassium tartrate. Contains wheat, milk, and eggs. The whole grain component and elevated fiber distinguish these from standard refined wheat biscuits.
Ingredients
WHEAT FLOUR, WHOLEMEAL WHEAT FLOUR (20.0%), SUGAR, NON HYDROGENATED VEGETABLE PALM OIL, MIDDLINGS (6.1%), GLUCOSE SYRUP, SKIMMED MILK POWDER, RAISING AGENTS: AMMONIUM HYDROGEN CARBONATE, SODIUM HYDROGEN CARBONATE, MONOPOTASSIUM TARTRATE, BUTTER, EGG, SALT, FLAVOURINGS.
Dietary Information
IL BORGO DEL BISCOTTO, BISCOTTI INTEGRALI is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 458 calories per 100 grams, IL BORGO DEL BISCOTTO, BISCOTTI INTEGRALI gets 9% of its calories from protein, 58% from carbohydrates, and 31% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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