Giant Eagle — ICE CREAM, FRENCH VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 88 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 51 MG | 2% |
About ICE CREAM, FRENCH VANILLA
Giant Eagle French Vanilla Ice Cream is made from milkfat, nonfat milk, sugar, corn syrup, whey, egg yolks, and natural and artificial vanilla flavor, with annatto and turmeric providing a characteristic French vanilla yellow tint. A 68g serving has 221 calories, 25g carbs, 11.76g fat, and 2.94g protein. French vanilla typically uses egg yolks, giving a richer, creamier base than standard vanilla ice cream.
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, WHEY, EGG YOLKS, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, ANNATTO AND TURMERIC (COLOR).
Calorie Breakdown
At 221 calories per 100 grams, ICE CREAM, FRENCH VANILLA gets 5% of its calories from protein, 45% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Giant Eagle — ICE CREAM, FRENCH VANILLA
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