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Know what is on your plate.

All Star Dairy Association, ICE CREAM, CHOCOLATE CRAVING

Ice Cream & Frozen Yogurt All Star Dairy Association Inc Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

234 Calories
3.1g Protein
34.4g Carbs
10.9g Fat
1.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.1g 6%
Carbs 34.4g 71%
Fat 10.9g 23%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 234
% Daily Value*
Total Fat 10.9g 14%
Saturated Fat 6.3g 31%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 78mg 3%
Total Carbohydrate 34.4g 13%
Dietary Fiber 1.6g 6%
Total Sugars 25g
Protein 3.1g 6%
Vitamin D 0mcg 0%
Calcium 94mg 7%
Iron 1.7mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 94 MG 7%
Iron, Fe 1.7 MG 9%
Sodium, Na 78 MG 3%

About ICE CREAM, CHOCOLATE CRAVING

Hudsonville Chocolate Craving ice cream is a rich chocolate-forward frozen dessert. Per 100g it contains 234 calories, 34.4g carbohydrates, 10.9g fat, 3.1g protein, and 1.6g fiber. Key ingredients include alkalized cocoa, chocolate liquor, cream, and butter alongside stabilizers guar gum and carrageenan. Contains milk, wheat, and soy. Best enjoyed as a dessert treat straight from the container.

Ingredients

MILK, SUGAR, CREAM, CORN SYRUP, ALKALIZED COCOA, WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, WATER, SKIM MILK, WHEY, COCONUT OIL, BUTTER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, CHOCOLATE LIQUOR, BUTTERMILK, MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOY LECITHIN, SALT, CORNSTARCH, PECTIN, CELLULOSE GUM, XANTHAN GUM, CHOCOLATE PROCESSED WITH ALKALI, GUAR GUM, POLYSORBATE 80, VANILLIN, CARRAGEENAN.

Calorie Breakdown

At 234 calories per 100 grams, ICE CREAM, CHOCOLATE CRAVING gets 5% of its calories from protein, 59% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare All Star Dairy Association, ICE CREAM, CHOCOLATE CRAVING

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