Kroger, ICE CREAM BARS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 85 MG | 7% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 234 MG | 5% | |
| Sodium, Na | 74 MG | 3% |
About ICE CREAM BARS
Kroger Ice Cream Bars are chocolate-coated frozen novelties sold under the flagship Kroger private brand. The ice cream component is built on a base of milk, cream, sugar syrup, corn syrup, whey, and buttermilk, supplemented with maltodextrin, cellulose gel, and a blend of stabilizers including guar gum, cellulose gum, locust bean gum, and carrageenan. Polysorbate 80 functions as an emulsifier, and sucralose provides a modest sweetener boost alongside the sugars. Annatto contributes a light golden color. The chocolate-flavored coating contains coconut oil, sugar, cocoa, and alkalized cocoa, with soy lecithin as an emulsifier and a small amount of natural flavor.
Importantly, the chocolate coating ingredient list includes partially hydrogenated soybean oil, which is a source of artificial trans fats. The FDA revoked the GRAS status of partially hydrogenated oils in 2015 with a compliance deadline, and products containing PHOs in legacy formulations should be noted by health-conscious consumers. Each 100 g delivers approximately 319 calories, 21 g of fat, 28 g of carbohydrates, and about 4 g of protein. Fiber stands at roughly 2 g. Dairy and soy are present as allergens. The bars are suited for freezer snacking and individual serving portions.
Ingredients
ICE CREAM - MILK, CREAM, SUGAR SYRUP, CORN SYRUP, WHEY, BUTTERMILK, MALTODEXTRIN, CELLULOSE GEL, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, ARTIFICIAL FLAVOR, SUCRALOSE, ANNATTO (FOR COLOR). CHOCOLATE FLAVORED COATING - COCONUT OIL, SUGAR, COCOA, COCOA PROCESSED WITH ALKALI, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, SALT, NATURAL FLAVOR.
Calorie Breakdown
At 319 calories per 100 grams, ICE CREAM BARS gets 5% of its calories from protein, 35% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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