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ADIRONDACK CREAMERY, ICE CREAM
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 122 MG | 9% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 49 MG | 2% |
About ICE CREAM
Adirondack Creamery ice cream is a premium banana chip flavor made with cream, milk, cane sugar, skim milk powder, real bananas, egg yolks, and chocolate chips (sugar, coconut oil, alkalized cocoa, natural cocoa powder, milkfat, soya lecithin). Per 100 g it provides 244 calories, 3.7 g protein, 23.2 g carbohydrates, and 15.9 g fat with 1.2 g fiber. Pure vanilla extract rounds out the flavor base. The egg yolk inclusion indicates a custard-style ice cream formulation, which produces a richer, creamier texture than egg-free ice cream. It contains dairy, eggs, and soy. The combination of fresh banana pieces and chocolate chips creates a banana split-inspired flavor profile. The Adirondack Creamery brand is positioned in the premium artisan ice cream segment, emphasizing real ingredient quality over mass-market production standards.
Ingredients
BANANA CHIP INGREDIENTS: CREAM, MILK, CANE SUGAR, SKIM MILK POWDER, BANANAS, EGG YOLKS, CHOCOLATE CHIPS (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, NATURAL COCOA POWDER, MILKFAT, SOYA, LECITHIN (EMULSIFIER), NATURAL FLAVORS), PURE VANILLA EXTRACT.
Calorie Breakdown
At 244 calories per 100 grams, ICE CREAM gets 6% of its calories from protein, 38% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ADIRONDACK CREAMERY, ICE CREAM
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