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Know what is on your plate.

FRESH & EASY, ICE CREAM

Ice Cream & Frozen Yogurt FRESH & EASY Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

234 Calories
3.9g Protein
20.8g Carbs
11.7g Fat
1.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.9g 11%
Carbs 20.8g 57%
Fat 11.7g 32%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 234
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 7.8g 39%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 71mg 3%
Total Carbohydrate 20.8g 8%
Dietary Fiber 1.3g 5%
Total Sugars 16.9g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 130 MG 10%
Iron, Fe 0.5 MG 3%
Sodium, Na 71 MG 3%

About ICE CREAM

Produced by Fresh and Easy, this Ice Cream is a premium-style vanilla ice cream made with milk, cream, sugar, corn syrup, egg yolks, and a custard base incorporating condensed milk, butter, invert sugar, brown sugar, fructose, bourbon vanilla extract, and ground vanilla beans for a rich, multi-layered flavor. Per 100 g it provides 234 calories, 3.9 g protein, 20.8 g carbohydrates, 11.7 g fat, and 1.3 g fiber. Carob gum and guar gum stabilize the frozen structure. The use of both vanilla extract and ground vanilla beans reflects a commitment to authentic flavor. The egg custard base contributes to a dense, gelato-like texture. Contains dairy and eggs; not suitable for those with these allergens.

Ingredients

MILK, CREAM, SUGAR, CORN SYRUP, EGG CUSTARD BASE (EGG YOLK, MILK, CONDENSED MILK, SUGAR, INVERT SUGAR, BUTTER, FRUCTOSE, BROWN SUGAR, NATURAL FLAVOR, SALT, ANNATTO), EGG YOLKS, BOURBON VANILLA EXTRACT, GROUND VANILLA BEANS, CAROB GUM, GUAR GUM.

Calorie Breakdown

At 234 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 36% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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