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HY-VEE, TOMATO CONDENSED SOUP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 29.3 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Potassium, K | 537 MG | 11% | |
| Sodium, Na | 333 MG | 14% |
Nutrition Highlights
- Low in calories with 81 kcal per 100g.
- Very low in fat (1.2g per 100g).
- Good source of Vitamin C, total ascorbic acid (33% DV).
About HY-VEE, TOMATO CONDENSED SOUP
Hy-Vee Tomato Condensed Soup is a private-label version of the American classic, made with tomato puree, wheat flour for body, and high fructose corn syrup for sweetness. A 123g serving (condensed, before adding water or milk) has 81 calories, 1.6g of protein, 15.5g of carbs, and 1.2g of fat. Prepare with equal parts water or milk, and serve with a grilled cheese sandwich for the traditional pairing. The added potassium chloride partially replaces sodium.
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, CONTAINS 1% OR LESS OF SOYBEAN OIL, POTASSIUM CHLORIDE, SEA SALT, CITRIC ACID, ASCORBIC ACID, MALTODEXTRIN, SALT, NATURAL FLAVOR (CONTAINS WHEAT).
Dietary Information
HY-VEE, TOMATO CONDENSED SOUP is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in HY-VEE, TOMATO CONDENSED SOUP include Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 81 calories per 100 grams, HY-VEE, TOMATO CONDENSED SOUP gets 8% of its calories from protein, 76% from carbohydrates, and 14% from fat. This is lower than most foods and comparable to fruits and vegetables.
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