Rudolph — HOT & SPICY COUNTRY CRACKLINS HARD RINDS, HOT & SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 3,929 MG | 171% |
Nutrition Highlights
- Excellent source of protein with 50g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (171% of Daily Value per 100g).
About HOT & SPICY COUNTRY CRACKLINS HARD RINDS, HOT & SPICY
Southern Recipe Hot and Spicy Country Cracklins are fried pork skins with a spiced chili seasoning. Per 14g serving: 500 calories, 50g protein, 32.14g fat, and zero carbs, making these an extremely high-protein, carb-free snack with bold heat.
Ingredients
PORK FAT WITH ATTACHED SKIN, SALT, DEXTROSE, SPICES INCLUDING CHILI PEPPER, TORULA YEAST, MALTODEXTRIN, PAPRIKA, MONOSODIUM GLUTAMATE, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, YELLOW #6 LAKE, NATURAL FLAVOR, CARAMEL COLOR, RED 40 LAKE.
Dietary Information
HOT & SPICY COUNTRY CRACKLINS HARD RINDS, HOT & SPICY is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HOT & SPICY COUNTRY CRACKLINS HARD RINDS, HOT & SPICY include Sodium, Na (171% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, HOT & SPICY COUNTRY CRACKLINS HARD RINDS, HOT & SPICY gets 40% of its calories from protein, 0% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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