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Border, HOT GREEN VERDE MEXICAN COOKING SAUCE, HOT GREEN VERDE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.3 MG | 16% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 968 MG | 42% |
Nutrition Highlights
- Very low in calories (48 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (42% DV).
About HOT GREEN VERDE MEXICAN COOKING SAUCE, HOT GREEN VERDE
Tres Hermanas Hot Green Verde Mexican Cooking Sauce is a tangy, heat-forward verde built from jalapeno peppers, tomatillos, and green chiles with dried onion, garlic, and apple cider vinegar. It serves as a braising sauce for chicken and pork, a finishing drizzle for enchiladas, or a cooking base for egg dishes. Each 63-gram serving delivers 48 calories, 1.6 grams of protein, and 1.6 grams of dietary fiber.
Ingredients
WATER, JALAPENO PEPPERS, TOMATILLOS, GREEN CHILES, DRIED ONION, APPLE CIDER VINEGAR, CONTAINS LESS THAN 2% OF: ACETIC ACID, CITRIC ACID, DRIED GARLIC, MODIFIED FOOD STARCH, NATURAL FLAVOR, SALT, SPICE, SUGAR.
Dietary Information
HOT GREEN VERDE MEXICAN COOKING SAUCE, HOT GREEN VERDE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in HOT GREEN VERDE MEXICAN COOKING SAUCE, HOT GREEN VERDE include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 48 calories per 100 grams, HOT GREEN VERDE MEXICAN COOKING SAUCE, HOT GREEN VERDE gets 13% of its calories from protein, 79% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Border, HOT GREEN VERDE MEXICAN COOKING SAUCE, HOT GREEN VERDE
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