Rudolph — HOT AND SPICY PEPPER PORK CRACKLINS, HOT AND SPICY PEPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 3,286 MG | 143% |
Nutrition Highlights
- Excellent source of protein with 50g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (143% of Daily Value per 100g).
About HOT AND SPICY PEPPER PORK CRACKLINS, HOT AND SPICY PEPPER
Pepe's Hot and Spicy Pepper Pork Cracklins are fried pork skin and fat seasoned with chili pepper, paprika, garlic, onion, and monosodium glutamate. A 14g serving has 571 calories per 100g, 50g of protein, 42.9g of fat, and no carbohydrates. An exceptionally protein-dense zero-carb snack popular in low-carb and ketogenic eating, though the high fat and sodium content means portions are typically small.
Ingredients
PORK FAT WITH ATTACHED SKIN, SALT, DEXTROSE, SPICES INCLUDING CHILI PEPPER, TORULA YEAST, MALTODEXTRIN, PAPRIKA, MONOSODIUM GLUTAMATE, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, YELLOW #6 LAKE, NATURAL FLAVOR, CARAMEL COLOR, AND RED 40 LAKE.
Dietary Information
HOT AND SPICY PEPPER PORK CRACKLINS, HOT AND SPICY PEPPER is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HOT AND SPICY PEPPER PORK CRACKLINS, HOT AND SPICY PEPPER include Sodium, Na (143% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, HOT AND SPICY PEPPER PORK CRACKLINS, HOT AND SPICY PEPPER gets 35% of its calories from protein, 0% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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