MIKO INTERNATIONAL S.R.O, HONEY CAKE MARLENKA WITH COCOA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 110 MG | 8% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 213 MG | 9% |
Nutrition Highlights
- Good source of dietary fiber (3g per 100g).
About HONEY CAKE MARLENKA WITH COCOA
A multi-layer cocoa honey cake from MIKO INTERNATIONAL, sold under the MARLENKA brand. Per 100 g it provides 437 calories, 6 g protein, 47 g carbohydrate, 25 g fat, and 3 g dietary fiber. The recipe uses condensed milk, wheat flour, and vegetable fat as its base, with 3.6% honey and 1.7% cocoa powder contributing distinct flavor notes. Egg melange and glucose syrup add richness and moisture, while baking soda provides leavening. MARLENKA cakes originate from an Armenian family recipe adapted for European markets. The product has a dense, moist crumb characteristic of honey-layered eastern European confections. Contains wheat, milk, and eggs.
Ingredients
CONDENSED MILK, WHEAT FLOUR, VEGETABLE FAT, SUGAR, EGG MELANGE, GLUCOSE SIRUP, HONEY (3,6%), COCOA (1,7%), BAKING SODA.
Calorie Breakdown
At 437 calories per 100 grams, HONEY CAKE MARLENKA WITH COCOA gets 5% of its calories from protein, 43% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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