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International Business Equipment, HOLLOW EGGS, MILK CHOCOLATE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 172,000 MG | 13231% | |
| Iron, Fe | 4 MG | 22% | |
| Potassium, K | 380 MG | 8% | |
| Sodium, Na | 70 MG | 3% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
- Rich source of Calcium, Ca (13231% of Daily Value per 100g).
- Good source of Iron, Fe (22% DV).
About HOLLOW EGGS, MILK CHOCOLATE
HOLLOW EGGS, MILK CHOCOLATE is a high-calorie food with 520 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6g of protein, 60g of carbohydrates, and 30g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Chocolate category.
Ingredients
CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, SOY LECITHIN (AS AN EMULSIFIER), NATURAL VANILLA EXTRACT).
Dietary Information
Notable micronutrients in HOLLOW EGGS, MILK CHOCOLATE include Calcium, Ca (13231% DV) , and Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 520 calories per 100 grams, HOLLOW EGGS, MILK CHOCOLATE gets 5% of its calories from protein, 46% from carbohydrates, and 52% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare International Business Equipment, HOLLOW EGGS, MILK CHOCOLATE
See how International Business Equipment, HOLLOW EGGS, MILK CHOCOLATE compares to other foods in terms of nutrition:
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- International Business Equipment, HOLLOW EGGS, MILK CHOCOLATE vs Jo's Candies, PEPPERMINT TRUFFLES, PEPPERMINT
- International Business Equipment, HOLLOW EGGS, MILK CHOCOLATE vs JO'S CANDIES, MILK SMOKED SALT CHOCOLATES, CARAMELS, CARAMELS
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