Par — HOL-GRAIN, FAJITAS SEASONING MIX
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 7,750 MG | 337% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (337% of Daily Value per 100g).
About HOL-GRAIN, FAJITAS SEASONING MIX
Hol-Grain fajitas seasoning mix from Parco Foods is a gluten-free dry spice blend made with brown rice flour as the base, combined with chili powder, sea salt, paprika, evaporated cane juice, granulated onion, granulated garlic, ground cumin, and oregano. Per 100g it provides 250 calories, no protein or fat, and 50g carbohydrates. The use of brown rice flour instead of wheat flour makes this suitable for gluten-free and celiac-compliant diets, which distinguishes it from conventional seasoning mixes. No artificial flavors, preservatives, or MSG are present. Suitable for vegan diets. Designed for marinating and seasoning beef, chicken, or vegetable fajitas. The evaporated cane juice adds mild sweetness to balance the heat from chili and paprika. A clean-label option for Tex-Mex home cooking.
Ingredients
BROWN RICE FLOUR, CHILI POWDER, SEA SALT, PAPRIKA, EVAPORATED CANE JUICE, GRANULATED ONION, GRANULATED GARLIC, GROUND CUMIN, AND OREGANO.
Dietary Information
HOL-GRAIN, FAJITAS SEASONING MIX is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in HOL-GRAIN, FAJITAS SEASONING MIX include Sodium, Na (337% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, HOL-GRAIN, FAJITAS SEASONING MIX gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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