Beefmaster Cattlemen L.P — HICKORY SMOKED PORK & BEEF SAUSAGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 246 MG | 5% | |
| Sodium, Na | 807 MG | 35% |
Nutrition Highlights
- Good source of protein with 14.0g per 100g.
- Good source of Sodium, Na (35% DV).
About HICKORY SMOKED PORK & BEEF SAUSAGE
Nolan Ryan Beef Hickory Smoked Pork and Beef Sausage provides 211 kcal per 57 g serving with 14 g protein, 15.8 g fat, and only 3.5 g carbs. Made from pork and beef seasoned with garlic, spices, and sodium nitrite, then hickory smoked, it is a savory, low-carb smoked sausage link.
Ingredients
PORK, WATER, BEEF, LESS THAN 2% OF SALT, SPICES, SODIUM LACTATE, SODIUM DIACETATE, SODIUM PHOSPHATE, DEXTROSE, GARLIC, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
HICKORY SMOKED PORK & BEEF SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in HICKORY SMOKED PORK & BEEF SAUSAGE include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 211 calories per 100 grams, HICKORY SMOKED PORK & BEEF SAUSAGE gets 27% of its calories from protein, 7% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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