Wheatless In Seattle — HERB GARLIC BAGUETTE, HERB GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.1 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.5 MG | 8% | |
| Sodium, Na | 380 MG | 17% |
About HERB GARLIC BAGUETTE, HERB GARLIC
A gluten-free herb and garlic baguette from Olivia by Wheatless in Seattle, made with tapioca starch, sorghum flour, apple juice concentrate, xanthan gum, palm oil, yeast, salt, and baking soda. Per 100g it provides 225 calories, 49.3g carbohydrates, 3.5g fat, 1.4g protein, and 1.4g fiber. The short ingredient list avoids common allergens beyond the starch base. Apple juice concentrate adds subtle sweetness and aids browning. No dairy, eggs, or artificial additives listed. A gluten-free bread format providing a baguette experience for those with celiac disease or wheat sensitivity. Herbed with garlic, it suits cheese platters and soup accompaniments.
Ingredients
TAPIOCA STARCH, SORGHUM FLOUR, APPLE JUICE CONCENTRATE WITH CITRIC ACID, XANTHAN GUM, PALM OIL, BAKERS YEAST, SALT, BICARBONATE OF SODA.
Calorie Breakdown
At 225 calories per 100 grams, HERB GARLIC BAGUETTE, HERB GARLIC gets 3% of its calories from protein, 88% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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