Clemens Food, HATFIELD, REDUCED SODIUM FRANKS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 625 MG | 27% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Good source of Sodium, Na (27% DV).
About HATFIELD, REDUCED SODIUM FRANKS
Hatfield Reduced Sodium Franks are hot dogs made from mechanically separated chicken and pork, formulated to contain less sodium than standard frankfurters. Per 100g they provide 321 calories, 30.36g fat, 10.71g protein, and 10.71g carbohydrates. Corn syrup, modified food starch, potassium chloride (as a sodium substitute), and dextrose are included alongside standard preservatives sodium nitrite and sodium erythorbate. Suitable for those monitoring sodium intake.
Ingredients
MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CONTAINS LESS THAN 2% OF SALT, DEXTROSE, CORN SYRUP, MODIFIED FOOD STARCH, FLAVORING, SUGAR, POTASSIUM CHLORIDE, SODIUM ERYTHORBATE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, SODIUM PHOSPHATE.
Dietary Information
Notable micronutrients in HATFIELD, REDUCED SODIUM FRANKS include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, HATFIELD, REDUCED SODIUM FRANKS gets 13% of its calories from protein, 13% from carbohydrates, and 85% from fat. This is moderately high, similar to many cooked grains and dairy products.
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