HARVEST PUMPKIN PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 88 MG | 7% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 230 MG | 10% |
About HARVEST PUMPKIN PIE
HARVEST PUMPKIN PIE is a calorie-dense food with 257 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 36.3g of carbohydrates, and 11.5g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
PUMPKIN, WATER, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, EGGS, HIGH FRUCTOSE CORN SYRUP, NON-FAT DRY MILK, MODIFIED FOOD STARCH, WHEY, SALT, SOYBEAN OIL, DEXTROSE, CINNAMON, CITRIC ACID, CALCIUM PROPIONATE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SPICES, CARRAGEENAN AND XANTHAN GUMS.
Calorie Breakdown
At 257 calories per 100 grams, HARVEST PUMPKIN PIE gets 8% of its calories from protein, 56% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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