Bee-Lor — HARDWOOD SMOKED UNCURED BACON ENDS, HARDWOOD SMOKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 1,600 MG | 70% |
Nutrition Highlights
- Excellent source of protein with 40g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (70% of Daily Value per 100g).
About HARDWOOD SMOKED UNCURED BACON ENDS, HARDWOOD SMOKED
Beeler's Hardwood Smoked Uncured Bacon Ends are a high-protein product from Bee-Lor, Inc., providing 467 calories per 100g with an impressive 40g protein, 30g fat, and 6.67g carbohydrates. The ingredient list is short and clean: pork, water, sea salt, turbinado sugar, and celery powder (used as a natural curing agent). Hardwood smoking adds depth of flavor. These bacon ends are a practical choice for cooking applications where irregular cuts are acceptable, such as beans, soups, or breakfast scrambles.
Ingredients
PORK, WATER, SEA SALT, TURBINADO SUGAR, CELERY POWDER.
Dietary Information
HARDWOOD SMOKED UNCURED BACON ENDS, HARDWOOD SMOKED is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HARDWOOD SMOKED UNCURED BACON ENDS, HARDWOOD SMOKED include Sodium, Na (70% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 467 calories per 100 grams, HARDWOOD SMOKED UNCURED BACON ENDS, HARDWOOD SMOKED gets 34% of its calories from protein, 6% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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