Saddle Records — HARDWOOD SMOKED PORK & UNCURED BACON & ALE SAUSAGE, HARDWOOD SMOKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 12 MG | 1% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 576 MG | 25% |
Nutrition Highlights
- Good source of protein with 11.8g per 100g.
- Good source of Sodium, Na (25% DV).
About HARDWOOD SMOKED PORK & UNCURED BACON & ALE SAUSAGE, HARDWOOD SMOKED
Big Fork hardwood smoked pork and bacon ale sausage provides 309 calories per 85g serving with 12g protein, 5g carbs, and 27g fat. Made from pork, uncured bacon, and craft beer with sea salt, brown sugar, and celery powder for natural curing, it is a premium artisan-style sausage.
Ingredients
PORK, UNCURED BACON [*NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY POWDER AND SEA SALT (PORK, WATER, SEA SALT, BROWN SUGAR, CELERY POWDER)], BEER, CORN FLOUR, SEA SALT, BROWN SUGAR, WATER, NATURAL FLAVORS, AND CELERY POWDER.
Dietary Information
HARDWOOD SMOKED PORK & UNCURED BACON & ALE SAUSAGE, HARDWOOD SMOKED is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in HARDWOOD SMOKED PORK & UNCURED BACON & ALE SAUSAGE, HARDWOOD SMOKED include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 309 calories per 100 grams, HARDWOOD SMOKED PORK & UNCURED BACON & ALE SAUSAGE, HARDWOOD SMOKED gets 15% of its calories from protein, 6% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.
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