Meijer — HARDWOOD SMOKED BACON, HARDWOOD SMOKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 21 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 543 MG | 12% | |
| Sodium, Na | 2,000 MG | 87% |
Nutrition Highlights
- Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (87% of Daily Value per 100g).
About HARDWOOD SMOKED BACON, HARDWOOD SMOKED
Meijer Hardwood Smoked Bacon is a conventionally cured and smoked sliced pork belly product offered under the Meijer store brand by Meijer, Inc. of Grand Rapids, Michigan. This SKU features a slightly smaller serving size of 14 grams compared to other Meijer bacon listings and a marginally lower caloric density, reflecting packaging or trim variation within the product line.
The curing agents are water, salt, sugar, sodium phosphates, sodium erythorbate, and sodium nitrite. The formulation is consistent with standard commercial wet-cure bacon production. Hardwood smoking is applied post-cure to develop flavor depth and smoke penetration. No allergens are declared, and the product contains no carbohydrates, making it compatible with ketogenic, carnivore, and low-carbohydrate diet patterns.
Per 100 grams, this product delivers approximately 500 calories, 28.6 grams of protein, no carbohydrates, and 42.9 grams of fat. The slightly lower fat content compared to some Meijer bacon SKUs is within typical batch-to-batch variation for pork belly products and may reflect differences in fat trim levels on the specific belly primal used.
Meijer Hardwood Smoked Bacon is a kitchen staple suited for breakfast, cooking applications, and as a flavor enhancement ingredient across numerous savory dishes. It should be refrigerated before use and consumed promptly after opening.
Ingredients
WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
HARDWOOD SMOKED BACON, HARDWOOD SMOKED is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HARDWOOD SMOKED BACON, HARDWOOD SMOKED include Sodium, Na (87% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, HARDWOOD SMOKED BACON, HARDWOOD SMOKED gets 23% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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