HARD-COOKED EGGS
136
Calories
13.6g
Protein
0g
Carbs
9.1g
Fat
0g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
136
% Daily Value*
Total Fat 9.1g
12%
Saturated Fat 3.4g
17%
Trans Fat 0g
Cholesterol 375mg
125%
Sodium 136mg
6%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 13.6g
27%
Vitamin D 36mcg
180%
Calcium 45mg
3%
Iron 1.6mg
9%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on Amazon
Protein
13.6g
60%
Carbs
0g
0%
Fat
9.1g
40%
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 45 MG | 3% | |
| Iron, Fe | 1.6 MG | 9% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 136 MG | 6% |
Nutrition Highlights
- Good source of protein with 13.6g per 100g.
About HARD-COOKED EGGS
HARD-COOKED EGGS contains 136 calories per 100g serving. It provides 13.6g of protein, 0g of carbohydrates, and 9.1g of fat. It also contains 0g of dietary fiber.
Compare HARD-COOKED EGGS
See how HARD-COOKED EGGS compares to other foods:
- HARD-COOKED EGGS vs PASTURE RAISED GRADE A LARGE BROWN EGGS
- HARD-COOKED EGGS vs PASTEURIZED LIQUID WHOLE EGGS
- HARD-COOKED EGGS vs GRADE A LARGE FRESH BROWN EGGS
- HARD-COOKED EGGS vs CHEESE & UNCURED BACON EGG BITES, CHEESE & UNCURED BACON
More in Eggs & Egg Substitutes
Browse all foods in the Eggs & Egg Substitutes category to compare nutrition facts and find the best options for your diet.