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KNUDSEN — HAMPSHIRE SOUR CREAM

Cream KNUDSEN Branded
200 Calories
3.3g Protein
3.3g Carbs
20g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 20g 26%
Saturated Fat 11.7g 58%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 33mg 1%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 12%
Carbs 3.3g 12%
Fat 20g 76%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 0 MG 0%
Sodium, Na 33 MG 1%

About HAMPSHIRE SOUR CREAM

Knudsen Hampshire Sour Cream is a cultured cream product made from just two ingredients: pasteurized grade A cream and enzymes. Per 100 g it delivers 200 calories, 20 g fat, 3.3 g carbohydrates, and 3.3 g protein. The minimal formula without stabilizers, gums, or added thickeners reflects a traditional creamery approach, yielding a rich, clean tang characteristic of full-fat cultured cream. Suitable for vegetarian diets; contains dairy and is not appropriate for lactose-intolerant individuals or vegans. Commonly used as a topping for baked potatoes, tacos, and soups, or incorporated into dips, dressings, and baked goods for added richness and mild acidity.

Ingredients

INGREDIENTS: CULTURED PASTEURIZED GRADE A CREAM (FROM MILK), ENZYMES

Dietary Information

HAMPSHIRE SOUR CREAM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 200 calories per 100 grams, HAMPSHIRE SOUR CREAM gets 7% of its calories from protein, 7% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

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