Soofer, GROUND KABOB SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 8,400 MG | 365% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (365% of Daily Value per 100g).
About GROUND KABOB SEASONING
Sadaf Ground Kabob Seasoning is a Middle Eastern dry spice blend of granulated onions, salt, sumac, garlic, turmeric, and additional spices. Per 100g it contains 160 calories and 40g carbs, used in 2.5g servings. Sumac is the defining ingredient, providing a tangy, lemony quality characteristic of Persian and Levantine kabob preparations. The blend is mixed into ground meat before shaping and grilling for koobideh-style kebabs or lamb patties.
Ingredients
GRANULATED ONIONS, SALT, SUMAC, GARLIC, TURMERIC, SPICES.
Dietary Information
GROUND KABOB SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GROUND KABOB SEASONING include Sodium, Na (365% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 160 calories per 100 grams, GROUND KABOB SEASONING gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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