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Kroger, GROUND CHUCK BEEF

Other Meats The Kroger Co. Branded
259 Calories
17.0g Protein
0g Carbs
20.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 259
% Daily Value*
Total Fat 20.5g 26%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 67mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.0g 34%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.0g 45%
Carbs 0g 0%
Fat 20.5g 55%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.6 MG 9%
Sodium, Na 67 MG 3%

Nutrition Highlights

  • Good source of protein with 17.0g per 100g.

About GROUND CHUCK BEEF

Kroger Ground Chuck Beef is a ground meat product from The Kroger Co.'s Kroger private label, labeled as ground chuck to indicate the specific beef primal cut from which it is derived. Chuck is the shoulder section of the steer and is traditionally favored for ground beef due to its natural fat content, robust beefy flavor, and well-balanced texture. The ingredient list contains only ground beef, with no added water, flavorings, or processing agents.

Despite the ground chuck designation — which typically implies a fattier formulation — the nutritional profile of 259 calories, 16.96 grams of protein, zero carbohydrates, and 20.54 grams of fat per 100 grams aligns with a standard 80/20 lean-to-fat ratio, consistent with conventional ground beef at this fat level. The fat content contributes to excellent sear, juiciness, and overall palatability when the product is grilled or pan-cooked.

This product is free from all major food allergens, including wheat, soy, dairy, eggs, peanuts, tree nuts, fish, shellfish, and sesame. It contains no carbohydrates, fiber, or added sugars. Ground chuck at this fat ratio is classically used for handcrafted hamburgers, meatballs, meat sauces, and casseroles where flavor and moisture retention are priorities. USDA guidelines recommend cooking to an internal temperature of 160°F. This product is available across Kroger-family banners and is competitively priced as a private-label alternative to national branded ground beef offerings.

Ingredients

GROUND BEEF.

Dietary Information

GROUND CHUCK BEEF is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 259 calories per 100 grams, GROUND CHUCK BEEF gets 26% of its calories from protein, 0% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.

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