Glencourt — GREEK FROZEN YOGURT ICE CREAM, MANGO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.9 MG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 198 MG | 15% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 94 MG | 4% |
About GREEK FROZEN YOGURT ICE CREAM, MANGO
Open Nature Mango Greek Frozen Yogurt Ice Cream from Glencourt Inc. is made with skim milk, sugar, mango puree, cream, whey protein concentrate, and active yogurt cultures, providing 168 calories, 6.93g protein, 25.74g carbs, and 4.46g fat per 101g serving. A probiotic-containing frozen dessert with high protein for its category.
Ingredients
SKIM MILK, SUGAR, WATER, MANGO PUREE, CREAM, WHEY PROTEIN CONCENTRATE, CULTURED DAIRY SOLIDS (WHEY PROTEIN CONCENTRATE, WHEY POWDER, NONFAT DRIED MILK, NATURAL FLAVOR), MILK PROTEIN CONCENTRATE, SODIUM CITRATE, NATURAL FLAVORS, CITRIC ACID, LOCUST BEAN GUM, PECTIN, CARRAGEENAN, DEXTROSE. CONTAINS ACTIVE YOGURT CULTURES: LACTOBACILLUS ACIDOPHILUS, STREPTOCOCCUS THERMOPHILUS, AND LACTOBACILLUS BULGARICUS.
Calorie Breakdown
At 168 calories per 100 grams, GREEK FROZEN YOGURT ICE CREAM, MANGO gets 17% of its calories from protein, 61% from carbohydrates, and 24% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Glencourt — GREEK FROZEN YOGURT ICE CREAM, MANGO
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