GREEK CHICKEN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 3,333 MG | 145% |
Nutrition Highlights
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Rich source of Sodium, Na (145% of Daily Value per 100g).
About GREEK CHICKEN
GREEK CHICKEN is a high-calorie food with 600 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.7g of protein, 26.7g of carbohydrates, and 60g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
CANOLA OIL, DRIED GARLIC, SALT, OREGANO AND OTHER SPICES, SUGAR, DRIED ONION, CITRIC ACID, LEMON PEEL, RICE CONCENTRATE, LEMON OIL.
Dietary Information
GREEK CHICKEN is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in GREEK CHICKEN include Sodium, Na (145% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 600 calories per 100 grams, GREEK CHICKEN gets 4% of its calories from protein, 18% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare GREEK CHICKEN
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