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GOYA, QUINCE MEMBRILLO

Jam, Jelly & Fruit Spreads Goya Foods, Inc. Branded
321 Calories
0g Protein
75g Carbs
0g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 107mg 5%
Total Carbohydrate 75g 27%
Dietary Fiber 3.6g 13%
Total Sugars 28.6g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 75g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 1.3 MG 7%
Sodium, Na 107 MG 5%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of dietary fiber (3.6g per 100g).

About GOYA, QUINCE MEMBRILLO

Quince paste (membrillo) from Goya, the leading Hispanic food brand. Per 100g, it provides 321 calories, no protein or fat, and 75g carbohydrates, with 3.6g fiber. Made from quince pulp cooked down with sugar and corn syrup, gelled with pectin, and acidified with citric acid. Sodium benzoate is used as a preservative and Red 40 is added for color enhancement. Membrillo is a traditional Spanish and Latin American condiment with a dense, firm, jelly-like consistency and a sweet-tart flavor. It is classically paired with Manchego and other aged cheeses on charcuterie boards, or used as a filling in pastries and tarts. Suitable for vegetarians and vegans. High in sugar; best consumed in small portions as a flavor accompaniment rather than a standalone food.

Ingredients

QUINCE PULP, SUGAR, CORN SYRUP, PECTIN, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), RED #40.

Dietary Information

GOYA, QUINCE MEMBRILLO is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 321 calories per 100 grams, GOYA, QUINCE MEMBRILLO gets 0% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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