Skip to content
Donate
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Know what is on your plate.

Hostess, GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

351 Calories
2.6g Protein
58.4g Carbs
11.7g Fat
1.3g Fiber

Your nutrition snapshot

Buy on Amazon

Macronutrient proportions by weight

Protein 2.6g 4%
Carbs 58.4g 80%
Fat 11.7g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 351
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 52mg 17%
Sodium 506mg 22%
Total Carbohydrate 58.4g 21%
Dietary Fiber 1.3g 5%
Total Sugars 37.7g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 39mg 3%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 39 MG 3%
Iron, Fe 1.3 MG 7%
Potassium, K 0 MG 0%
Sodium, Na 506 MG 22%

Nutrition Highlights

  • Good source of Sodium, Na (22% DV).

About GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING

Hostess golden sponge cake with mixed berry creamy filling combines a soft wheat sponge with strawberry, raspberry, and blueberry flavors in the center. A 77g serving provides 351 calories, 2.6g protein, 58.44g carbs, and 11.69g fat. A sweet snack cake for occasional indulgence.

Ingredients

SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TALLOW, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, STRAWBERRY, RASPBERRY, EGG, CONTAINS 2% OR LESS: SOYBEAN OIL, MODIFIED FOOD STARCH, HYDROGENATED TALLOW, MODIFIED CORNSTARCH, WHEY, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, ENZYMES, CORNSTARCH, RED 40, COTTONSEED OIL, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, BLUEBERRY, APPLE, BLUE 2, BLACKBERRY, YELLOW 5.

Dietary Information

Notable micronutrients in GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 351 calories per 100 grams, GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING gets 3% of its calories from protein, 67% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Hostess, GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING

See how Hostess, GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING compares to other foods in terms of nutrition:

More in Cakes, Cupcakes, Snack Cakes

Browse all foods in the Cakes, Cupcakes, Snack Cakes category to compare nutrition facts and find the best options for your diet.

Ask AI about GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING
Hi! Ask me anything about GOLDEN SPONGE CAKE WITH MIXED BERRY CREAMY FILLING, GOLDEN SPONGE WITH MIXED BERRY CREAMY FILLING, nutrition, recipes, health benefits, or meal ideas.