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Know what is on your plate.

BJ's Wholesale Club / Corporate, GOLD & CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE, GOLD & CHOCOLATE

Cakes, Cupcakes, Snack Cakes BJ's Wholesale Club / Corporate Brands Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

427 Calories
2.4g Protein
59.8g Carbs
20.7g Fat
1.2g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.4g 3%
Carbs 59.8g 72%
Fat 20.7g 25%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 427
% Daily Value*
Total Fat 20.7g 27%
Saturated Fat 7.3g 37%
Trans Fat 0g
Cholesterol 37mg 12%
Sodium 378mg 16%
Total Carbohydrate 59.8g 22%
Dietary Fiber 1.2g 4%
Total Sugars 46.3g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.5mg 8%
Potassium 146mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.5 MG 8%
Potassium, K 146 MG 3%
Sodium, Na 378 MG 16%

About GOLD & CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE, GOLD & CHOCOLATE

A gold and chocolate cake with traditional buttercream icing made from sugar, bleached enriched wheat flour, palm and canola oils, invert sugar, and butter, plus a string of additives including beta carotene and Blue 1 lake for color, carrageenan and cellulose gum for texture, and colored sugar sequins for decoration. This is a heavily formulated bakery dessert. A 82 gram serving from Wellsley Farms has 427 calories, 2.44 grams of protein, 20.73 grams of fat, 59.76 grams of carbs, and 1.2 grams of fiber.

Ingredients

SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, PALM OIL, CANOLA OIL, SOYBEAN OIL, INVERT SUGAR, BUTTER (CREAM, SALT), CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), BLUE 1 LAKE, CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, CITRIC ACID, COCOA PROCESSED WITH ALKALI, COLORED SEQUINS (SUGAR, RICE FLOUR, PALM KERNEL AND/OR PALM OIL, CORNSTARCH, GUM ARABIC, CELLULOSE GUM, CONFECTIONER'S GLAZE [SHELLAC], CARRAGEENAN, SOY LECITHIN, YELLOW 6, RED 40, YELLOW 5, BLUE 1, BLUE 2 LAKE, ARTIFICIAL FLAVOR), CORNSTARCH, DEFATTED SOY FLOUR, DEXTROSE, EGG WHITES, FOOD STARCH-MODIFIED, GLYCERIN, GUAR GUM, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, HYDROGENATED COTTONSEED OIL, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 40 LAKE, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, WHEY, XANTHAN GUM, YELLOW 5, YELLOW 6, YELLOW CORN FLOUR.

Calorie Breakdown

At 427 calories per 100 grams, GOLD & CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE, GOLD & CHOCOLATE gets 2% of its calories from protein, 56% from carbohydrates, and 44% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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