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Saputo Cheese, GOAT CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Sodium, Na | 464 MG | 20% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (20% DV).
About GOAT CHEESE
A fresh organic goat cheese from Coeur Chevre, a brand by Saputo Cheese USA, made with pasteurized organic goat milk. Per 100g, this product provides approximately 250 calories, 14.3g protein, 3.6g carbohydrates, and 21.4g fat, with no listed dietary fiber. The formula uses only pasteurized organic goat milk, salt, cheese culture, vegetal rennet, and Penicillium candidum, which is a mold culture used to develop a soft, creamy-style exterior. Goat cheese made with vegetal rennet is suitable for vegetarians who avoid animal rennet. The organic certification reflects dairy sourced from goats raised without synthetic hormones. A mild, creamy cheese appropriate for salads, pizza, bruschetta, egg dishes, and Mediterranean-inspired cooking. Contains dairy; free from gluten and artificial additives.
Ingredients
PASTEURIZED ORGANIC GOAT MILK, SALT, CHEESE CULTURE, VEGETAL RENNET, PENICILLIUM CANDIDUM
Dietary Information
GOAT CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GOAT CHEESE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, GOAT CHEESE gets 23% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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