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Sam Tell & Son, GLUTEN FREE OAT BISCUITS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.7 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 31 MG | 2% | |
| Iron, Fe | 2.8 MG | 15% | |
| Sodium, Na | 415 MG | 18% |
Nutrition Highlights
- High in dietary fiber (6.2g per 100g), supporting digestive health.
About GLUTEN FREE OAT BISCUITS
Schar Gluten Free Oat Biscuits from Sam Tell and Son deliver 508 calories per 65g serving with 75.38g carbs, 20g fat, and 7.69g protein. Made with wholegrain gluten-free oat flakes, flour, and bran with brown sugar, butter, and rice syrup, these biscuits provide 6.2g of dietary fiber per serving.
Ingredients
GLUTEN FREE WHOLEGRAIN OAT (FLAKES, FLOUR, BRAN), BROWN SUGAR, PALM FAT, BUTTER (MILK), RICE SYRUP, RICE GERM, RICE BRAN, MODIFIED CORN STARCH, RICE STARCH, LEAVENING AGENT (AMMONIUM BICARBONATE), BAKING SODA, NATURAL VANILLA FLAVOR, SALT.
Dietary Information
GLUTEN FREE OAT BISCUITS is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 508 calories per 100 grams, GLUTEN FREE OAT BISCUITS gets 6% of its calories from protein, 59% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Sam Tell & Son, GLUTEN FREE OAT BISCUITS
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