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GLUTEN FREE CHICKPEA PASTA, SPAGHETTI

Pasta by Shape & Type Target Stores Branded
10,500 Calories
600g Protein
1,700g Carbs
150g Fat
350g Fiber
Nutrition Facts
Serving Size 100 g
Calories 10,500
% Daily Value*
Total Fat 150g 192%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1,700g 618%
Dietary Fiber 350g 1250%
Total Sugars 50g
Protein 600g 1200%
Vitamin D 0mcg 0%
Calcium 3,000mg 231%
Iron 135mg 750%
Potassium 31,500mg 670%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 600g 24%
Carbs 1,700g 69%
Fat 150g 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 3,000 MG 231%
Iron, Fe 135 MG 750%
Potassium, K 31,500 MG 670%
Sodium, Na 0 MG 0%

Related Foods in Pasta by Shape & Type

Food Calories Protein Carbs Fat
100% CORN PASTA PENNE 345 5.5g 80g 0.9g FUSILLI PASTA D'ORO 100% CORN PASTA 345 5.5g 80g 0.9g ORGANIC PASTA, CORN & QUINOA 364 7.3g 80g 0.9g ORGANIC CORN & RICE PASTA 345 7.3g 80g 0g 100% CORN PASTA 345 5.5g 80g 0.9g BROWN RICE PASTA 364 7.3g 76.4g 3.6g

Nutrition Highlights

  • Excellent source of protein with 600g per 100g, great for muscle building and recovery.
  • High in dietary fiber (350g per 100g), supporting digestive health.
  • Rich source of Calcium, Ca (231% of Daily Value per 100g).
  • Rich source of Iron, Fe (750% of Daily Value per 100g).
  • Rich source of Potassium, K (670% of Daily Value per 100g).

About GLUTEN FREE CHICKPEA PASTA, SPAGHETTI

This spaghetti is a gluten-free pasta alternative made from chickpea flour. Notably high in protein and carbohydrates, it also contains a moderate amount of fat. With 600g of protein and 1700g of carbs per 100g serving, this pasta offers a substantial source of macronutrients. When incorporating into a balanced diet, consider portion sizes due to its high caloric density (10500.00 cal/100g). It can be a suitable option for individuals seeking gluten-free alternatives or aiming to increase protein intake, but should be paired with vegetables and lean protein sources for a well-rounded meal.

Ingredients

CHICKPEA FLOUR.

Dietary Information

GLUTEN FREE CHICKPEA PASTA, SPAGHETTI is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in GLUTEN FREE CHICKPEA PASTA, SPAGHETTI include Iron, Fe (750% DV) , Potassium, K (670% DV) , and Calcium, Ca (231% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 10,500 calories per 100 grams, GLUTEN FREE CHICKPEA PASTA, SPAGHETTI gets 23% of its calories from protein, 65% from carbohydrates, and 13% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare GLUTEN FREE CHICKPEA PASTA, SPAGHETTI

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More in Pasta by Shape & Type

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