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GLUTEN FREE CHICKEN BASE, CHICKEN

0 Calories
0g Protein
16.7g Carbs
16.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9,000mg 391%
Total Carbohydrate 16.7g 6%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 83mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 16.7g 50%
Fat 16.7g 50%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 83 MG 2%
Sodium, Na 9,000 MG 391%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Rich source of Sodium, Na (391% of Daily Value per 100g).

About GLUTEN FREE CHICKEN BASE, CHICKEN

GLUTEN FREE CHICKEN BASE, CHICKEN is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 16.7g of carbohydrates, and 16.7g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

CHICKEN AND CHICKEN BROTH, SALT, CHICKEN FAT, SUGAR, COM STARCH, CORN OIL, 2% OR LESS OF NATURAL FLAVORS, TURMERIC.

Dietary Information

Notable micronutrients in GLUTEN FREE CHICKEN BASE, CHICKEN include Sodium, Na (391% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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