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GLUTEN FREE BLUEBERRY PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 9 MG | 1% | |
| Iron, Fe | 0.3 MG | 1% | |
| Potassium, K | 43 MG | 1% | |
| Sodium, Na | 293 MG | 13% |
Nutrition Highlights
- Good source of dietary fiber (2.6g per 100g).
About GLUTEN FREE BLUEBERRY PIE
GLUTEN FREE BLUEBERRY PIE is a calorie-dense food with 284 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0.9g of protein, 40.5g of carbohydrates, and 12.9g of fat. It also contributes 2.6g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
BLUEBERRIES, POTATO STARCH, PALM OIL, SUGAR, BROWN RICE FLOUR, WHITE RICE FLOUR, WATER, DEXTROSE, XANTHAN GUM, SALT
Calorie Breakdown
At 284 calories per 100 grams, GLUTEN FREE BLUEBERRY PIE gets 1% of its calories from protein, 57% from carbohydrates, and 41% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GLUTEN FREE BLUEBERRY PIE
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