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GINNYBAKES, GINGER CRISP LOVE COOKIES

Cookies & Biscuits Ginnybakes, Inc. Branded
321 Calories
7.1g Protein
57.1g Carbs
10.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 321mg 14%
Total Carbohydrate 57.1g 21%
Dietary Fiber 0g 0%
Total Sugars 21.4g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 5.1mg 29%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 10%
Carbs 57.1g 76%
Fat 10.7g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 5.1 MG 29%
Sodium, Na 321 MG 14%

Nutrition Highlights

  • Good source of Iron, Fe (29% DV).

About GINNYBAKES, GINGER CRISP LOVE COOKIES

GINNYBAKES, GINGER CRISP LOVE COOKIES is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 57.1g of carbohydrates, and 10.7g of fat. This food belongs to the Cookies & Biscuits category.

Ingredients

ORGANIC GLUTEN-FREE RICE FLOUR, ORGANIC EVAPORATED CANE SUGAR, ORGANIC COCONUT OIL, ORGANIC BUTTER, ORGANIC LIQUID EGGS, ORGANIC BROWN SUGAR, WATER, ORGANIC POTATO STARCH, ORGANIC GINGER, ORGANIC ALLSPICE, BAKING SODA, ORGANIC CANOLA OIL, ORGANIC GROUND CINNAMON, ORGANIC MOLASSES, ORGANIC PURE VANILLA EXTRACT, ORGANIC FLAVOR, SEA SALT, XANTHAN GUM.

Dietary Information

Notable micronutrients in GINNYBAKES, GINGER CRISP LOVE COOKIES include Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, GINNYBAKES, GINGER CRISP LOVE COOKIES gets 9% of its calories from protein, 71% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.

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