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Giant Eagle — GINGER SNAP COOKIES, GINGER SNAP

Cookies & Biscuits Giant Eagle, Inc. Branded
438 Calories
6.3g Protein
78.1g Carbs
12.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 438
% Daily Value*
Total Fat 12.5g 16%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 375mg 16%
Total Carbohydrate 78.1g 28%
Dietary Fiber 0g 0%
Total Sugars 34.4g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 62mg 5%
Iron 2.8mg 16%
Potassium 188mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 6%
Carbs 78.1g 81%
Fat 12.5g 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG 5%
Iron, Fe 2.8 MG 16%
Potassium, K 188 MG 4%
Sodium, Na 375 MG 16%

About GINGER SNAP COOKIES, GINGER SNAP

Giant Eagle Ginger Snap Cookies are made from unbleached enriched wheat flour (with niacin, reduced iron, and B vitamins), sugar, soybean and/or palm oil, molasses, ginger, cornstarch, leavening agents (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), salt, soy lecithin, and caramel color. A 32g serving has 438 calories, 6.25g protein, 78.12g carbs, and 12.5g fat. Molasses and ginger together provide the characteristic dark, spiced flavor of gingersnaps. Ammonium bicarbonate as part of the leavening system creates the distinctive snap texture by producing a particularly crisp, dry crumb when baked at high temperatures.

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL AND/OR PALM OIL, MOLASSES, GINGER, CORNSTARCH, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), SALT, SOY LECITHIN ( ), CARAMEL COLOR.

Calorie Breakdown

At 438 calories per 100 grams, GINGER SNAP COOKIES, GINGER SNAP gets 6% of its calories from protein, 71% from carbohydrates, and 26% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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