Walkers Shortbread — GINGER & LEMON GLUTEN FREE PURE BUTTER SHORTBREAD, GINGER & LEMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.2 MG | 6% | |
| Sodium, Na | 242 MG | 11% |
About GINGER & LEMON GLUTEN FREE PURE BUTTER SHORTBREAD, GINGER & LEMON
Walkers Ginger and Lemon Gluten Free Pure Butter Shortbread uses a rice, potato starch, and maize flour blend with real butter, sugar, candied stem ginger, ground ginger, lemon oil, and salt. Per 100g it delivers 516 calories, 3.23g protein, 67.74g carbs, and 25.81g fat. Xanthan gum provides structure in the absence of gluten. The combination of stem ginger and lemon oil gives a bright, warming flavor suitable for tea accompaniment.
Ingredients
FLOUR BLEND (RICE, POTATO STARCH, MAIZE, STABILISER: XANTHAN GUM), BUTTER, SUGAR, CANDIED STEM GINGER (STEM GINGER, SUGAR), GROUND GINGER, LEMON OIL, SALT.
Calorie Breakdown
At 516 calories per 100 grams, GINGER & LEMON GLUTEN FREE PURE BUTTER SHORTBREAD, GINGER & LEMON gets 3% of its calories from protein, 53% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Walkers Shortbread — GINGER & LEMON GLUTEN FREE PURE BUTTER SHORTBREAD, GINGER & LEMON
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