GIANDUIA DARK CHOCOLATE, DARK

About GIANDUIA DARK CHOCOLATE, DARK

Gianduia 1865 Dark Chocolate is a traditional Piedmontese gianduia chocolate combining dark chocolate with 25 percent Piedmont hazelnuts, almonds, cocoa butter, cocoa mass, and low fat cocoa powder. Per 100 g, it provides 600 calories, 8 g of protein, 44 g of carbohydrates, and 42 g of fat. The high hazelnut content gives this chocolate a distinctively nutty, rich, and smooth character that differentiates gianduia from standard praline or ganache formats. Soy lecithin serves as an emulsifier and vanillin adds a vanilla note. Contains tree nuts including hazelnuts and almonds, as well as soy. Not suitable for tree nut or soy allergies. A premium artisan Italian chocolate with historical roots in Turin dating to the nineteenth century.

Ingredients

SUGAR, 25% PIEDMONT HAZELNUTS, COCOA BUTTER, COCOA MASS, LOW FAT COCOA POWDER, ALMONDS, EMULSIFIER: LECITHIN (SOYA), VANILLIN.

Calorie Breakdown

At 600 calories per 100 grams, GIANDUIA DARK CHOCOLATE, DARK gets 5% of its calories from protein, 29% from carbohydrates, and 63% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare GIANDUIA DARK CHOCOLATE, DARK

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