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D'GARI, GELATIN DESSERT

385 Calories
15.4g Protein
84.6g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 385
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 77mg 3%
Total Carbohydrate 84.6g 31%
Dietary Fiber 0g 0%
Total Sugars 84.6g
Protein 15.4g 31%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.4g 15%
Carbs 84.6g 85%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 77 MG 3%

Nutrition Highlights

  • Good source of protein with 15.4g per 100g.
  • Very low in fat (0g per 100g).

About GELATIN DESSERT

D'Gari Gelatin Dessert is a dry gelatin mix for preparing a firm, sweetened dessert with a classic vanilla profile. Per 100 g of dry powder, it contains 385 calories, 84.6 g carbohydrates, and 15.4 g protein from the gelatin, with no fat. The sweetener system combines sugar with sucralose and acesulfame potassium for added sweetness at reduced sugar volume. Calcium phosphate provides mineral content, while FD&C Yellow 5 and Red 40 create the characteristic appearance. Artificial vanilla flavor provides the primary taste note. A cost-effective dessert mix suitable for traditional gelatin molds, layered desserts, or simple chilled cups; not suitable for vegans as gelatin is animal-derived.

Ingredients

SUGAR, GELATIN, ARTIFICIAL VANILLA FLAVOR, SUCRALOSE, SALT, ACESULFAME POTASSIUM, CALCIUM PHOSPHATE, FD&C YELLOW 5 AND RED 40.

Dietary Information

GELATIN DESSERT is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 385 calories per 100 grams, GELATIN DESSERT gets 16% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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