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LAND O'LAKES, GARLIC & HERB BUTTER SPREAD

Butter & Spread LAND O'LAKES, INC. Branded
500 Calories
0g Protein
7.1g Carbs
57.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 57.1g 73%
Saturated Fat 21.4g 107%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 714mg 31%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 7.1g 11%
Fat 57.1g 89%

Minerals

Nutrient Amount % DV
Sodium, Na 714 MG 31%

Nutrition Highlights

  • Good source of Sodium, Na (31% DV).

About GARLIC & HERB BUTTER SPREAD

A garlic and herb compound butter spread from Land O'Lakes, made with cream as the primary fat base blended with canola oil for spreadability, plus garlic powder, whole garlic, onion powder, parsley, cornstarch, and citric acid for freshness. Per 100 g it provides 500 calories, 57.1 g of fat, 7.1 g of carbohydrates, and no protein or fiber. Guar gum maintains texture and prevents separation. Potassium sorbate extends shelf life. The combination of cream butter and oil results in a spreadable consistency even at refrigerator temperatures. Suitable as a finishing butter for grilled proteins, bread, pasta, or roasted vegetables. Not appropriate for dairy-free or vegan diets.

Ingredients

CREAM, WATER, CANOLA OIL, GARLIC POWDER, GARLIC, CONTAINS LESS THAN 2% OF SALT, CORNSTARCH, ONION POWDER, GUAR GUM, CITRIC ACID, PARSLEY, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).

Dietary Information

Notable micronutrients in GARLIC & HERB BUTTER SPREAD include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, GARLIC & HERB BUTTER SPREAD gets 0% of its calories from protein, 6% from carbohydrates, and 103% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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