Lactalis American, GALBANI, FRESH MOZZARELLA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 357 MG | 16% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Calcium, Ca (27% DV).
About GALBANI, FRESH MOZZARELLA CHEESE
A fresh mozzarella cheese from Galbani, produced by Lactalis American Group, made with a minimal four-ingredient formula: pasteurized milk, vinegar, salt, and enzymes. Per 100g delivers 286 calories, 17.9g protein, no carbohydrates, and 17.9g fat. The use of vinegar as an acidulant rather than citric acid gives Galbani's fresh mozzarella a cleaner, slightly tangier flavor characteristic. No artificial additives, fillers, or stabilizers. A good source of protein and calcium. Suitable for fresh applications such as Caprese salad, pizza, and bruschetta. Contains dairy.
Ingredients
PASTEURIZED MILK, VINEGAR, SALT, ENZYMES
Dietary Information
GALBANI, FRESH MOZZARELLA CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GALBANI, FRESH MOZZARELLA CHEESE include Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, GALBANI, FRESH MOZZARELLA CHEESE gets 25% of its calories from protein, 0% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Lactalis American, GALBANI, FRESH MOZZARELLA CHEESE
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