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Know what is on your plate.

George DeLallo, FUSILLI NO. 27, GLUTEN FREE PASTA

Pasta by Shape & Type George DeLallo Co., Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

357 Calories
5.4g Protein
78.6g Carbs
2.7g Fat
1.8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.4g 6%
Carbs 78.6g 91%
Fat 2.7g 3%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 78.6g 29%
Dietary Fiber 1.8g 6%
Total Sugars 0g
Protein 5.4g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.6 MG 4%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Very low in fat (2.7g per 100g).

About FUSILLI NO. 27, GLUTEN FREE PASTA

DeLallo Fusilli No. 27 Gluten Free Pasta is made from 70% corn flour and 30% rice flour. Per 100g it delivers 357 calories, 5.36g protein, 78.57g carbohydrates, 2.68g fat, and 1.8g fiber. A wheat-free spiral pasta suited to salads and lighter sauces, though it has a slightly softer texture than wheat-based fusilli when cooked.

Ingredients

70% CORN FLOUR, 30% RICE FLOUR.

Dietary Information

FUSILLI NO. 27, GLUTEN FREE PASTA is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 357 calories per 100 grams, FUSILLI NO. 27, GLUTEN FREE PASTA gets 6% of its calories from protein, 88% from carbohydrates, and 7% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare George DeLallo, FUSILLI NO. 27, GLUTEN FREE PASTA

See how George DeLallo, FUSILLI NO. 27, GLUTEN FREE PASTA compares to other foods in terms of nutrition:

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