Caesar's Pasta — FULLY COOKED MEATBALLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 684 MG | 30% |
Nutrition Highlights
- Good source of protein with 15.8g per 100g.
- Good source of Sodium, Na (30% DV).
About FULLY COOKED MEATBALLS
Caesar's Fully Cooked Meatballs are a ready-to-heat beef product that includes soy protein concentrate, Romano cheese made from sheep's milk, egg whites, and seasoned breadcrumbs, giving them a more complex flavor than basic beef-only versions. The inclusion of Romano adds a mild sharpness. A meaningful source of protein, though the sodium level from seasoning and sodium phosphates is worth noting for those watching their intake.
Ingredients
BEEF, WATER, SOY PROTEIN CONCENTRATE, SEASONING (NONFAT DRY MILK, SALT, GRANULATED ONION AND GARLIC, SPICES [INCLUDING MUSTARD], SODIUM PHOSPHATES, PARSLEY FLAKES, NATURAL FLAVORS), BREADCRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), EGG WHITES, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, RENNET), SOY LECITHIN.
Dietary Information
Notable micronutrients in FULLY COOKED MEATBALLS include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 316 calories per 100 grams, FULLY COOKED MEATBALLS gets 20% of its calories from protein, 7% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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