Oatly, FULL FAT OATMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Riboflavin | 0.3 MG | 19% | |
| Vitamin B-12 | 0.5 UG | 21% | |
| Vitamin D (D2 + D3) | 2 UG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 146 MG | 11% | |
| Iron, Fe | 0.1 MG | 1% | |
| Phosphorus, P | 112 MG | 9% | |
| Potassium, K | 162 MG | 3% | |
| Sodium, Na | 42 MG | 2% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Good source of Vitamin B-12 (21% DV).
About FULL FAT OATMILK
Oat and water form the base of this Oatly oatmilk, blended with rapeseed oil and small additions of calcium carbonate, sea salt and vitamins A, D2 and B12. One 240 milliliter serving has 67 calories, 3.75 grams of fat, 6.25 grams of carbs, 1.25 grams of protein and 0.8 grams of fiber.
Ingredients
OATMILK (WATER, OATS), LOW ERUCIC ACID RAPESEED OIL. CONTAINS 2% OR LESS OF: DIPOTASSIUM PHOSPHATE, CALCIUM CARBONATE, TRICALCIUM PHOSPHATE, SEA SALT, DICALCIUM PHOSPHATE, DHA ALGAL OIL, RIBOFLAVIN, VITAMIN A, VITAMIN D2, VITAMIN B12.
Dietary Information
Notable micronutrients in FULL FAT OATMILK include Vitamin B-12 (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 67 calories per 100 grams, FULL FAT OATMILK gets 7% of its calories from protein, 37% from carbohydrates, and 50% from fat. This is lower than most foods and comparable to fruits and vegetables.
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