Ahold, FROZEN YOGURT, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.5 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 74 MG | 3% |
Nutrition Highlights
- Very low in fat (2.9g per 100g).
About FROZEN YOGURT, STRAWBERRY
Ahold Strawberry Frozen Yogurt contains 162 calories per 68g serving with 30.88g of carbs, 2.94g of protein, and 2.94g of fat. Made with skim milk, strawberry filling, cream, and yogurt cultures including L. acidophilus, this is a lower-fat frozen dessert with natural strawberry flavor.
Ingredients
SKIM MILK, STRAWBERRIES (CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORNSTARCH, SUGAR, NATURAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], RED 40), SUGAR, CREAM, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, STRAWBERRY PUREE FLAVOR (CORN SYRUP, STRAWBERRIES, WATER, SUGAR, MODIFIED CORNSTARCH, NATURAL FLAVOR, CITRIC ACID, RED 40), WHEY, CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN, NATURAL FLAVOR, CITRIC ACID, YOGURT CULTURE (L. ACIDOPHILUS, L. BULGARICUS, L. CASEI, S. THERMOPHILUS).
Dietary Information
FROZEN YOGURT, STRAWBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 162 calories per 100 grams, FROZEN YOGURT, STRAWBERRY gets 7% of its calories from protein, 76% from carbohydrates, and 16% from fat. This is moderate, similar to many lean proteins and whole grains.
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