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Kroger, FROZEN YOGURT, CARAMEL PRALINE

Ice Cream & Frozen Yogurt The Kroger Co. Branded
183 Calories
4.2g Protein
33.8g Carbs
3.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 183
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 120mg 5%
Total Carbohydrate 33.8g 12%
Dietary Fiber 0g 0%
Total Sugars 29.6g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 10%
Carbs 33.8g 81%
Fat 3.5g 9%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 141 MG 11%
Iron, Fe 0 MG 0%
Sodium, Na 120 MG 5%

About FROZEN YOGURT, CARAMEL PRALINE

Kroger Frozen Yogurt Caramel Praline is a frozen yogurt product from The Kroger Co.'s Kroger store brand, combining a cultured dairy base with caramel flavor and praline nut inclusions. Frozen yogurt differs from ice cream in that it uses cultured milk as its base, with the lactic acid fermentation contributing to a tangy flavor profile. Whether live and active cultures survive the freezing process varies by product and is not guaranteed unless specifically labeled.

The cultured pasteurized milk and skim milk base is sweetened with sugar, corn syrup, and high fructose corn syrup. Buttermilk adds additional cultured dairy tang. Almonds are a key ingredient providing the praline character — these are tree nuts, a major allergen under FALCPA, and must be clearly declared. Butter (cream and salt) contributes dairy fat and flavor. The stabilizer system includes cellulose gel, mono and diglycerides, guar gum, locust bean gum, polysorbate 80, cellulose gum, carrageenan, and pectin. Sodium bicarbonate, sodium citrate, soy lecithin, xanthan gum, and annatto for color complete the formulation. Natural and artificial flavoring provides the caramel character.

Allergens include milk, almonds (tree nuts), and soy. Per 100 grams, this frozen yogurt delivers 183 calories, 4.23 grams of protein, 33.80 grams of carbohydrates, 3.52 grams of fat, and no fiber. The protein level is modestly higher than typical frozen dairy desserts, reflecting the dairy and almond contributions. This is a flavored frozen yogurt suited to consumers who enjoy caramel and nut flavor profiles.

Ingredients

CULTURED PASTEURIZED MILK AND SKIM MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, ALMONDS, BUTTER (CREAM, SALT), WHEY, CELLULOSE GEL, MONO- AND DIGLYCERIDES, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORING, LOCUST BEAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, PECTIN, SALT, SODIUM BICARBONATE, SOY LECITHIN (EMULSIFIER), ANNATTO (FOR COLOR), SODIUM CITRATE, XANTHAN GUM.

Calorie Breakdown

At 183 calories per 100 grams, FROZEN YOGURT, CARAMEL PRALINE gets 9% of its calories from protein, 74% from carbohydrates, and 17% from fat. This is moderate, similar to many lean proteins and whole grains.

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