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Butterball, Frozen Turkey Franks
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0 MG | 0% | |
| Niacin | 0 MG | 0% | |
| Pantothenic acid | 0 MG | 0% | |
| Vitamin B-6 | 0 MG | 0% | |
| Folate, total | 0 UG | 0% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 0 UG | 0% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.0 MG | 0% | |
| Magnesium, Mg | 0 MG | 0% | |
| Phosphorus, P | 0 MG | 0% | |
| Potassium, K | 223 MG | 5% | |
| Sodium, Na | 649 MG | 28% | |
| Zinc, Zn | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 15.8g per 100g.
- Good source of Sodium, Na (28% DV).
About Frozen Turkey Franks
Butterball's frozen turkey franks are made from turkey and water with celery juice, dextrose and garlic powder among the minor ingredients, no fillers beyond that under the 2 percent threshold. A 45 gram frank has 193 calories, 15.79 grams protein, 14.04 grams fat and 1.75 grams carbs, with no fiber.
Ingredients
Turkey, Water, Contains Less Than 2% of Salt, Mustard, Cultured Celery Juice, Dextrose, Yeast Extract, Garlic Powder, Spice Extractives, Citrus Extract.
Dietary Information
Frozen Turkey Franks is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in Frozen Turkey Franks include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 193 calories per 100 grams, Frozen Turkey Franks gets 33% of its calories from protein, 4% from carbohydrates, and 65% from fat. This is moderate, similar to many lean proteins and whole grains.
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