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Wrights of Texas, FRESH GREEN SALSA, MEDIUM

Dips & Salsa Wrights of Texas Branded
50 Calories
0g Protein
3.3g Carbs
3.3g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 50
% Daily Value*
Total Fat 3.3g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 533mg 23%
Total Carbohydrate 3.3g 1%
Dietary Fiber 3.3g 12%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 3.3g 50%
Fat 3.3g 50%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8 MG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 533 MG 23%

Nutrition Highlights

  • Low in calories with 50 kcal per 100g.
  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (23% DV).

About FRESH GREEN SALSA, MEDIUM

Wrights of Texas Medium Fresh Green Salsa has 50 calories, 3.3g carbs, 3.3g fat, and 3.3g fiber per 100g. Made from raw cucumber, tomatillo, fresh avocado, cilantro, citrus juice, and garlic — a fresh, minimally processed avocado-tomatillo salsa with notable fiber content.

Ingredients

RAW CUCUMBERS, RAW TOMATILLOS, FRESH AVOCADOS, CILANTRO, FRESH SQUEEZED CITRUS JUICE, FRESH GARLIC, SALT, WITH PEPPERS AND A BLEND OF FRESH HERBS AND SPICES.

Dietary Information

FRESH GREEN SALSA, MEDIUM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in FRESH GREEN SALSA, MEDIUM include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 50 calories per 100 grams, FRESH GREEN SALSA, MEDIUM gets 0% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Wrights of Texas, FRESH GREEN SALSA, MEDIUM

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